Parameters of meat productivity of young rabbits with probiotics usage

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DOI: 10.32900/2312-8402-2021-126-52-62

Korh O. V.,
Ph.D.,
https://orcid.org/0000-0002-7010-1574,
Platonova N. P.,
Doctor of Science,
https://orcid.org/0000-0003-2256-7932,
Aksonov Ie. A.,
Ph.D.,
https://orcid.org/0000-0002-6292-7819,
Petrash V. S.,
Ph.D.,
https://orcid.org/0000-0001-9114-6117,
Smetana A. I.,
a post-graduate student,
Institute of animal science of NAAS of Ukraine

Keywords: feeding young rabbits, rabbits, meat productivity, probiotics